Asian inspired chicken soup
This chicken soup recipe is the result of a few weeks of ongoing attempts to create a rich Asian inspired soup that is quick and easy to make in an instant pot. The entire process can be completed in under…
Gut Harmony
Teen Crohn's, SCD and Beyond
Gut Harmony
Teen Crohn's, SCD and Beyond
Diet plays a fundamental role in health: Lunch with Dr. Dale Lee
Dr. Dale Lee is a pediatric gastroenterologist and the Director of Clinical Nutrition at Seattle Children’s Hospital. In addition to caring for young patients who adore him, Dr. Lee works with various scientific teams, including nutrition epidemiologists at the Fred…
Diet Warriors: Lunch with microbiome expert Dr. David Suskind
He is a research pioneer, a beloved pediatric gastroenterologist, a professor who authored two popular books, a busy creator and innovator in his field, and a dedicated family man… One must wonder how he finds the time to eat and…
Integrative care – a comprehensive approach to treating gut disorders
An interview with Dr. Trina Seligman Dr. Trina Seligman is an experienced integrative medicine physician, an adviser to the Crohn’s and Colitis Foundation, an author of several research publications, and a popular presenter on topics of gut wellness and inflammatory bowel…
PRODUCE Study update
Interim results of the PRODUCE study were presented last week at the Crohn’s and Colitis Congress and immediately shared within the SCD communities. Although the study has not yet been published, some longtime SCD users were disappointed and even upset…
An innovative Specific Carbohydrate Diet curriculum by Stanford University
Stanford Children’s Health is now enrolling pediatric patients for phase 2 of the study: the Specific Carbohydrate Diet Curriculum– Patient and Caretaker’s Outlooks (SCRUMPTIOUS) Study. The IBD Center at Lucile Packard Children’s Hospital at Stanford University is constantly striving to…